Advocacy

Unlike massive corporations, restaurants and other small businesses cannot afford high-powered lobbyists and lawyers to track every new law or regulation that comes out of the local, state, or federal government. In many cases, businesses first learn they are out of compliance after being slapped with a citation, or worse, a lawsuit. 

The TRA solves this problem for small, medium, and even large foodservice businesses, at a fraction of the cost:

• We track new proposals as they make their way through the lawmaking process, regularly stopping costly and burdensome proposals before they impact restaurants. 
• When a new law or regulation is passed with a constitutional flaw, we challenge it in court, and have a record of stopping illegal proposals like the 80/20/30 “dual jobs” rule that would have made the tip credit almost impossible for operators to use. 
• Finally, we help operators avoid costly fines and lawsuits when legitimate rules and laws are passed by offering a suite of educational resources from webinars to one-pagers and our TRA Law Center—all complimentary, members-only benefits.

Compliance & Training

Navigating the intricate world of compliance and training can be a daunting task for restaurants of all sizes. The Texas Restaurant Association offers a comprehensive range of essential training programs designed to keep your business in line with legal requirements and industry standards. From alcohol seller/server certification to food handler and manager courses, TRA provides cost-effective, online options that ensure your team is fully trained and compliant with the latest regulations.

These programs are not only crucial for avoiding penalties, fines, and lawsuits but also contribute to a safer, more professional working environment, helping you build a team that is both knowledgeable and confident. As an added benefit, TRA members enjoy exclusive discounts on these vital certifications, making it easier than ever to invest in the ongoing education and compliance of your staff. Whether you are a small family-owned restaurant or a large foodservice chain, TRA’s training resources are tailored to meet your specific needs, ensuring your business is always prepared to meet the challenges of the evolving industry landscape.

Cost Savings

Becoming a member of the Texas Restaurant Association (TRA) is more than just an opportunity to be part of a vibrant community—it’s a strategic move that directly impacts your bottom line. TRA members enjoy access to a suite of exclusive discounts and cost-saving programs that can significantly reduce everyday operational expenses. From reduced rates on essential services like credit card processing fees and comprehensive insurance packages to savings on bulk purchasing, utilities, and supplies, TRA negotiates on behalf of its members to secure unbeatable deals that are otherwise out of reach.The savings extend to special pricing on training and certification programs, ensuring your staff remains compliant and skilled without breaking the bank.

Beyond direct savings, TRA membership also provides access to expert legal and compliance resources, helping you avoid costly fines and legal challenges. For restaurants of all sizes, these cost-saving benefits can quickly add up, delivering substantial returns on your membership dues and contributing to the long-term financial stability of your business.