• Greater Dallas Chapter

Welcome to the Greater Dallas Chapter of the TRA

North Texas Region

The Greater Dallas Chapter of the Texas Restaurant Association's vision is to be DFW's source of sustainable, financially viable, and socially responsible restaurant industry leaders.  We promote the growth of the local restaurant industry through networking, education and local advocacy. We are active in our local communities. Get involved today!

Join TRA Today!

TIM WILLIAMS

Greater Dallas Chapter Chair 

Tim Williams is a Certified Franchise Executive with more than 25 years in the franchise industry. Williams’ experience, however, spans various fields, including commercial real estate, franchise licensing, and business development consulting.
 
An executive who prides himself on crafting deals that make a difference for everyone, Tim Williams has led WILLIAMS CHICKEN's growth for more than two decades. As Director of Franchise Development and Operations for Williams Fried Chicken Inc. and Williams Chicken Licensing Company, Inc., he has led the company to multi-million-dollar status, making it one of the most prominent African-American Franchisors in the nation. Under Williams’s leadership, Williams Chicken has experienced tremendous growth, with more than 30 stores in its system.

CONTACT US

Chapter Events

Founders Club Members

It is the mission of the Texas Restaurant Association to serve as the advocate in Texas and indispensable resource for the hospitality and foodservice industry.